Colombian Santa Marta Organic Coffee Beans. Typically soft mellow well rounded and fragrant. From the Santa Marta mountains in the Sierra Nevada range comes this organic, Rainforest Alliance certified coffee. Above all, It’s sweet, creamy and full bodied with balanced notes of milk chocolate, caramel and almond.
Our Colombian Santa Marta Organic Coffee Beans are from one of Colombia’s oldest coffee regions. This nestles where the Sierra Nevada Mountains meet the Colombian coast. In addition, this place is perfect for producing high quality coffee, with rich flavors obtained from skillful blending and roasting. For instance, Colombian coffee is renowned the world over for its quality and delicious taste. In fact, along with a couple of other countries, In other words, Colombia’s coffee is generally seen as some of the best in the world.
Santa Marta is located on Santa Marta Bay of the Caribbean Sea in the province of Magdalena. It is 992 km from Bogotá and 93 km from Barranquilla. It is bordered to the north and west by the Caribbean and to the south by the municipalities of Aracataca and Ciénaga. Founded in 1525, by the Spanish conqueror Rodrigo de Bastidas, it was the first Spanish settlement in Colombia. It is also its oldest surviving city, and second oldest in South America. This city is situated on a bay by the same name and as such, it is a prime tourist destination in the Caribbean region.